Wednesday, November 18, 2009

say hello to mister pasta roller


say hello to mister pasta roller....my latest toy in the kitchen... got all hyped up about ravioli... really wanted to taste the thing...but you see ...most ravioli that is sold in cans or in frozen form..is not halal...and kat jepun ni..lagi susah nak cari..

so i do what i always do...i make it myself... but i'll never know what it's really supposed to taste like lah kan..when u take the original recipe and take out the prosciutto...and alcohol...but you make do with what you can use...right...

so anyway..since i was dying to make that thing...first came the search for a round cutter...cookie cutter pun blh...tp nak cr a big sized circle cutter was not an easy chore...cr kat fukui ..then cr kat toyo..ada yang mahal je..last2 beli jugak...sekali..last weekend kat 100円 jusco to baru keluar stok....three sizes for 105円...urghhh..geram geram....hahaha...

the thing about making home made pasta is that...serious mendokusai nak roll out the dough...so i thought..why not invest in a pasta roller...saje je la usha2 kat tnet...and there it was...on sale...from 5800 to 1890...ape lagi ...beli beli...hahaha 2000 yen je...my hubby ..said beli je la...haha...and i was really proud of it too...sampai lah the night when i called up my mum for a chat... and she was like...you can get that for rm 30-40 in msia...waa waa waaaa......terus down..she had a laugh though..and i begged her not to tell dear hubby coz nanti kena gelak je.....but he overheard..so double kena gelak...hahaha..tp tak pe...i'm happy with my new toy and that's what counts...

my mum gave me some ideas too....al though i have thought of using it to roll out gyouza (potstickers) dough... she said why not use it to roll out you karipap dough...hehe....but it's the taste that counts right...so dearest hubby can't grumble bout me buying mister pasta roller...heck he might want to help me roll it out...maybe even try to figure the mechanics of the thing.....

so then comes the search for the perfect fresh pasta recipe...i had one in mind...the one my jamie oliver recipe book...tp it's a bit too ambitious for me...and some of the stuff tak tau nak cr kat mane kat fukui ni..
yesterday tnet buat pasal ...tak leh load page allrecipes...so here i am ...searching...found one that's seems to have potential with an in-experienced pasta maker...and here it is basic pasta

hopefully it turns out nice....still thinking up ideas for the ravioli fillings though...the possibilities are endless...

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